Robin Alexander
Bible 110 with Donlove at Liberty University
About this deck
By: Lauren Smith
Created: 2011-04-22
Size: 40 flashcards
Views: 34
Created: 2011-04-22
Size: 40 flashcards
Views: 34
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White Cheddar Florentine
spinach
artichoke hearts
garlic
hard and soft cheeses
tortilla chipe, pita bread
pico de gallo
Calamari
lightly seasoned
breaded
flash fried
remoulade and marinara
Margarita Shrimp & Scallops
Tiger shrimp
sea scallops
tequila lime sauce
corn tortillas
remoulade
Cajun Bites
Tiger shrimp
Crawfish
lightly breaded
flash fried
Louisiana hot sauce
remoulade
Louisiana Crab & Crawfish Dip
molten Colby Jack and Cheddar
select seasonings
crawfish
lump crab
Louisiana hot sauce
pita bread and corn tortillas
Whistle Stop Shrimp
fried green tomato
tiger shrimp
cajun cream sauce
Colby Jack Cheese Fries
Jack and Cheddar cheese
bacon
chives
ranch
Popcorn Chicken Crispers
breaded, hand cut chicken breast
flash fried
choice of BBQ, teriyaki or buffalo
Mediterranean Hummus
red pepper hummus
olives
tomatoes
feta cheese
cucumber chips
corn tortillas and pita bread
Thai Chicken
chicken satay
curry noodles
Thai cucumber salad
carrots
lettuce
Pan-Seared Ahi Tuna
Ahi tuna
Thai cucumber salad
lettuce
Hibachi Pork Shanks
pork shanks
Szechwan sauce
Three Cheese Marinara Pizzette
marinara
mozzarella
provolone
parmesan
Goat Cheese Primavera
marinara
mozzarella
goat cheese
mixed vegetables
Tandoori Brie
soft French brie
sliced apples
caramelized pecans
fresh strawberries
Three Meat Marinara
steak tips
sausage
marinara
Black Angus beef
BBQ Chicken and Cheddar
BBQ sauce
Colby jack
grilled chicken
red onions
bacon
White Chicken Florentine
garlic alfredo
mozzarella
spinach
grilled chicken
Filet Mignon
8 oz. beef tenderloin
seasoned
chargrilled
topped with asparagus
boursin cheese
white wine sauce
Ribeye Royale
14 oz. Delmonico ribeye
seasoned
chargrilled
topped with cracked peppercorn steak butter
served with blue cheese or horseradish sauce
Skirt Steak Marsala
12 oz. marinated skirt steak
topped with prosciutto and sauteed mushrooms
rich Lombardo marsala wine sauce
Chargrilled Duck
boneless duck breast
topped with apple cranberry stuffing
Grilled Pork Chops
Two bone-in pork chops
chargrilled
topped with apple cranberry stuffing
Grilled Salmon
North Atlantic Salmon
chargrilled
tequila lime glaze
Mahi-Mahi
lightly seasoned
chargrilled
topped with crabcake
white wine sauce
Pacific Yellowfin
pan-seared tuna
lightly seasoned
topped with lemon butter sauce
Bistro Crabcakes
Two jumbo lump crabcakes
panko breading
served with bell pepper remoulade
Divers Scallops
lightly peppered
pan-seared scallops
grape tomatoes
green onions
light lemon herb sauce
Grilled Chicken Marsala
chargrilled chicken
topped with prosciutto and sauteed mushrooms
rich Lombardo marsala wine sauce
Tuscan Chicken
chargrilled chicken breast
topped with goat cheese, tomatoes, sauteed spinach
herb butter sauce
Southwest Chicken
chargrilled chicken breast
topped with sauteed mushrooms
bacon
honey mustard
Colby Jack
pico de gallo
Bronzed Lemon Chicken
Chicken breast cutlets
lightly dusted and pan bronzed with grape tomatoes and green onions
light lemon herb sauce
Mixed Grill Trio
Chargrilled shrimp skewers
filet medallions
grilled chicken
bed of seasoned rice
grilled pineapple
mixed vegetables
SIDES
seasoned french fries
garlic smashed potatoes
bistro tots
spiced sweet potato fries
herb rice pilaf
cheddar penne
steamed seasonal vegetables
Chicken Parmesan Pasta
breaded chicken
topped with marinara
mozzarella
bed of three cheese tomato cream pasta
Jambalaya Pasta
jumbo shrimp
chicken
andouille sausage
crawfish
seasoned veggie sauce
over rice or pasta
Beef Gorgonzola Pasta
grilled filet medallions
spinach
sun-dried tomatoes
served on bed of alfredo pasta
topped with gorgonzola crumbles
Burgundy Beef Bolognaise Pasta
skillet browned filet tips
ground beef
italian sausage
rich burgundy marinara
choice of pasta
mozzarella
Chicken Alfredo Pasta
Pan-seared chicken breast
creamy garlic alfredo
choice of pasta
Seafood Portofino Pasta
fresh scallops steamed in chardonnay
jumbo shrimp
fresh herbs
tomatoes
shallots
garlic
choice of pasta
About this deck
By: Lauren Smith
Created: 2011-04-22
Size: 40 flashcards
Views: 34
Created: 2011-04-22
Size: 40 flashcards
Views: 34
About StudyBlue
STUDYBLUE makes things that make you better at school.
Things like online flashcards with photos and audio.
Things like personalized quizzes and friendly reminders about when (and what) to study next.
Think of it as a digital backpack™: access to all of your study materials online and on your phone.
STUDYBLUE exists to make studying efficient and effective for every student, for free. Join us.
“I have used this website for three exams, and I see a huge difference in my test results.”
Naj
Naj